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    September 2021

    Wed 22
    September 22, 2021 @ 8:00 am - September 24, 2021 @ 12:00 pm PDT

    Virtual PCQI – September 22-24

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

    Wed 29
    September 29, 2021 @ 8:00 am - September 30, 2021 @ 4:00 pm PDT

    Virtual Basic Food HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Basic Food HACCP is a course for all foods including but not limited to: Bread, Ice Cream, Eggs, Vegan Products, Confections, Grains, Meat & Poultry, Seafood, Juice, Etc. International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 […]

    $699.00

    October 2021

    Mon 11
    October 11, 2021 @ 8:00 am - October 12, 2021 @ 4:00 pm PDT

    Virtual Meat & Poultry HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Computer & Internet Connection Computer microphone […]

    $699.00

    November 2021

    Thu 4
    November 4, 2021 @ 8:00 am - November 5, 2021 @ 4:00 pm PDT

    Virtual Basic Food HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Basic Food HACCP is a course for all foods including but not limited to: Bread, Ice Cream, Eggs, Vegan Products, Confections, Grains, Meat & Poultry, Seafood, Juice, Etc. International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 […]

    $699.00
    Tue 9
    November 9, 2021 @ 8:00 am - November 11, 2021 @ 12:00 pm PST

    Virtual PCQI – November 9-11

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

    $699.00
    Mon 15
    November 15, 2021 @ 7:00 am - November 16, 2021 @ 4:00 pm CST

    Virtual Meat, Eggs, & Poultry HACCP

    Dallas, TX 4300 WINGREN, IRVING, TX

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Live Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Student Information sheet filled out before […]

    $699.00

    December 2021

    Mon 13
    December 13, 2021 @ 8:00 am - December 14, 2021 @ 4:00 pm PST

    Virtual Meat & Poultry HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Computer & Internet Connection Computer microphone […]

    $699.00
    Tue 28
    December 28, 2021 @ 8:00 am - December 30, 2021 @ 12:00 pm PST

    Virtual PCQI – December 28-30

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

    $699.00

    January 2022

    Thu 6
    January 6, 2022 @ 8:00 am - January 7, 2022 @ 4:00 pm PST

    Virtual Basic Food HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Basic Food HACCP is a course for all foods including but not limited to: Bread, Ice Cream, Eggs, Vegan Products, Confections, Grains, Meat & Poultry, Seafood, Juice, Etc. International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 […]

    $699.00
    Mon 10
    January 10, 2022 @ 8:00 am - January 12, 2022 @ 12:00 pm PST

    Virtual PCQI – January 10-12

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

    Mon 17
    January 17, 2022 @ 7:00 am - January 18, 2022 @ 4:00 pm CST

    Virtual/Live Meat & Poultry HACCP (Dallas, TX)

    Dallas, TX 4300 WINGREN, IRVING, TX

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Live Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Student Information sheet filled out before […]

    $699.00

    February 2022

    Thu 17
    February 17, 2022 @ 8:00 am - February 18, 2022 @ 4:00 pm PST

    Virtual Meat, Poultry, & Egg HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Computer & Internet Connection Computer microphone […]

    $699.00
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