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    April 2022

    Wed 13
    April 13, 2022 @ 8:00 am - April 15, 2022 @ 12:00 pm PDT

    Virtual PCQI – April 13 – 15

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

    $699.00
    Mon 18
    April 18, 2022 @ 8:00 am - April 19, 2022 @ 4:00 pm PDT

    Virtual Meat, Poultry, & Egg HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Computer & Internet Connection Computer microphone […]

    $699.00

    May 2022

    Wed 4
    May 4, 2022 @ 8:00 am - May 6, 2022 @ 12:00 pm PDT

    Virtual PCQI – May 4-6

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

    $699.00

    June 2022

    Tue 7
    June 7, 2022 @ 8:00 am - June 8, 2022 @ 4:00 pm PDT

    Virtual Meat, Poultry, & Egg HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Computer & Internet Connection Computer microphone […]

    $699.00
    Wed 22
    June 22, 2022 @ 8:00 am - June 24, 2022 @ 12:00 pm PDT

    Virtual PCQI – June 22 – 24

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

    $699.00
    Mon 27
    June 27, 2022 @ 8:00 am - June 28, 2022 @ 4:00 pm PDT

    In-Person: Meat, Poultry, & Egg HACCP (Downey, CA)

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. This class includes: Breakfast, Lunch, Snacks, and Coffee Class Requirements: 12-16 hours of active participation with lunch and breaks Student […]

    July 2022

    Tue 5
    July 5, 2022 @ 8:00 am - July 7, 2022 @ 12:00 pm PDT

    Virtual PCQI – July 5-7

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

    $699.00

    August 2022

    Thu 4
    August 4, 2022 @ 8:00 am - August 5, 2022 @ 4:00 pm PDT

    Virtual Meat, Poultry, & Egg HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Computer & Internet Connection Computer microphone […]

    $699.00
    Mon 15
    August 15, 2022 @ 8:00 am - August 17, 2022 @ 12:00 pm PDT

    Virtual PCQI – August 15 – 17

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

    $699.00

    September 2022

    Wed 28
    September 28, 2022 @ 8:00 am - September 30, 2022 @ 12:00 pm PDT

    Virtual PCQI – September 28 – 30

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

    $699.00

    October 2022

    Mon 10
    October 10, 2022 @ 8:00 am - October 12, 2022 @ 12:00 pm PDT

    Virtual PCQI – October 10 -12

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Day 1: […]

    $699.00
    Tue 25
    October 25, 2022 @ 8:00 am - October 26, 2022 @ 4:00 pm PDT

    Virtual Meat, Poultry, & Egg HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Computer & Internet Connection Computer microphone […]

    $699.00
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