Virtual Segment 2 – September 28
Virtual Segment 2 – September 28
TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]