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    12 events found.

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    • June 2022

    • Mon 27

      In-Person: Meat, Poultry, & Egg HACCP (Downey, CA)

      June 27, 2022 @ 8:00 am - June 28, 2022 @ 4:00 pm PDT

      Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. This class includes: Breakfast, Lunch, Snacks, and Coffee Class Requirements: 12-16 hours of active participation with lunch and breaks Student […]

    • Thu 30

      Virtual International Juice HACCP

      June 30, 2022 @ 8:00 am - July 1, 2022 @ 5:00 pm PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON JuiceHACCP.com Meeting details & documents will be provided in an email after purchase. International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation split into 2 days with 1-hour lunch break per day Computer microphone or phone for audio […]

    • July 2022

    • Tue 5

      Virtual PCQI – July 5-7

      July 5, 2022 @ 8:00 am - July 7, 2022 @ 12:00 pm PDT

      Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

      $699.00
    • Fri 8

      Virtual Segment 2 – July 8

      July 8, 2022 @ 8:00 am - 4:30 pm PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    • Mon 11

      Virtual Basic Food HACCP – July 11 & 12

      July 11, 2022 @ 8:00 am - July 12, 2022 @ 5:00 pm PDT

      Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Basic Food HACCP is a course for all foods including but not limited to: Bakery, Beverage, Chocolate and Candy, Dairy, Dressings and Condiments, Egg, Food Additives, Fruits and Vegetables, Game Meat, Grains, Multi-Component Foods (such as […]

      $699.00
    • Wed 13

      Virtual Segment 2 – July 13

      July 13, 2022 @ 8:00 am - 4:30 pm PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    • Thu 14

      Virtual International Basic Seafood HACCP

      July 14, 2022 @ 8:00 am - July 15, 2022 @ 5:00 pm PDT

      TAP HERE TO REGISTER FOR THE COURSE AT HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation split into 2 days with 1-hour lunch break per day Computer microphone or phone for audio […]

    • Sat 16

      Virtual Segment 2 – July 16

      July 16, 2022 @ 8:00 am - 4:30 pm PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    • Mon 18

      Virtual OR Live Meat & Poultry HACCP (Dallas, TX)

      July 18, 2022 @ 8:00 am - July 19, 2022 @ 5:00 pm CDT
      Dallas, TX 4300 WINGREN, IRVING, TX, United States

      Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Live Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Student Information sheet filled out before […]

      $699.00
    • Thu 21

      Live Basic Seafood 2-Day (Dallas, TX)

      July 21, 2022 @ 8:00 am - 5:00 pm CDT
      Dallas, TX 4300 WINGREN, IRVING, TX, United States

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Seafood HACCP Alliance/Association of Food and Drug Officials (AFDO) Certificate issued after completion of the course. Class Requirements: 16 hours of active participation split into 2 days with 1-hour lunch break per day Student […]

    • Fri 22

      Live Segment 2 (Dallas, TX)

      July 22, 2022 @ 9:00 am - 5:00 pm CDT
      Dallas, TX 4300 WINGREN, IRVING, TX, United States

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Class Requirements: 8 hours of active participation with a 1-hour lunch […]

    • Mon 25

      Virtual Segment 2 – July 25

      July 25, 2022 @ 8:00 am - 4:30 pm PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

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