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    • May 2021

    • Fri 28

      Virtual Segment 2 – Course #10321

      May 28, 2021 @ 7:30 am PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    • June 2021

    • Tue 1

      Virtual Basic Food HACCP

      June 1, 2021 @ 7:00 am - June 2, 2021 @ 4:00 pm PDT

      Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Basic Food HACCP is a course for all foods including but not limited to: Bread, Ice Cream, Eggs, Vegan Products, Confections, Grains, Meat & Poultry, Seafood, Juice, Etc. International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 […]

      $699.00
    • Tue 1

      Virtual International Juice HACCP

      June 1, 2021 @ 7:00 am - June 2, 2021 @ 4:00 pm PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON JuiceHACCP.com Meeting details & documents will be provided in an email after purchase. International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation split into 2 days with 1-hour lunch break per day Computer microphone or phone for audio […]

    • Sat 5

      Virtual Segment 2 – Course #10322

      June 5, 2021 @ 7:30 am PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    • Tue 8

      Virtual PCQI – June 8-10

      June 8, 2021 @ 7:00 am - June 10, 2021 @ 11:00 am PDT

      Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Virtual Preventive Controls for Human Food Course FSPCA Certificate issued after completion of the course. Virtual Class Requirements: 20 hours of active participation split into 2 1/2 days with 1-hour lunch break per day Computer microphone […]

      $699.00
    • Fri 11

      Virtual Segment 2 – Course #10323

      June 11, 2021 @ 7:30 am PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    • Wed 16

      Virtual Segment 2 – Course #10324

      June 16, 2021 @ 7:30 am PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    • Thu 17

      Virtual Meat & Poultry HACCP

      June 17, 2021 @ 7:00 am - June 18, 2021 @ 4:00 pm PDT

      Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Computer & Internet Connection Computer microphone […]

      $699.00
    • Thu 24

      Virtual Segment 2 – Course #10325

      June 24, 2021 @ 7:30 am PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    • Wed 30

      Virtual Segment 2 – Course #10326

      June 30, 2021 @ 7:30 am PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    • July 2021

    • Thu 1

      Virtual International Juice HACCP

      July 1, 2021 @ 7:00 am - July 2, 2021 @ 4:00 pm PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON JuiceHACCP.com Meeting details & documents will be provided in an email after purchase. International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation split into 2 days with 1-hour lunch break per day Computer microphone or phone for audio […]

    • Tue 6

      Virtual Segment 2 – July 6

      July 6, 2021 @ 7:30 am PDT

      TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

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