Seafood HACCP Segment 2 Requirements: Segment 1 Completion through Cornell University Computer Internet Connection Webcam and Microphone Includes: Digital Curriculum and Documents Digital AFDO Certificate 8 hours of Training
Includes: Digital Book and Materials Certificate 20 Hours of Training Requirements: Webcam and Microphone Internet Connection
Seafood HACCP Segment 2 Requirements: Segment 1 Completion through Cornell University Computer Internet Connection Webcam and Microphone Includes: Digital Curriculum and Documents Digital AFDO Certificate 8 hours of Training
Seafood HACCP Segment 2 Requirements: Segment 1 Completion through Cornell University Computer Internet Connection Webcam and Microphone Includes: Digital Curriculum and Documents Digital AFDO Certificate 8 hours of Training
Basic Food HACCP: Meat, Poultry, Seafood & Juice Includes: Digital Curriculum and Documents International HACCP Alliance Certificate 16 hours of Training
Seafood HACCP Segment 2 Requirements: Segment 1 Completion through Cornell University Computer Internet Connection Webcam and Microphone Includes: Digital Curriculum and Documents Digital AFDO Certificate 8 hours of Training
Basic Food HACCP: Meat, Poultry, Seafood & Juice Includes: Digital Curriculum and Documents Digital International HACCP Alliance Certificate 16 hours of Training Requirements: Computer Webcam Internet Etc.
TAP HERE TO REGISTER FOR THE COURSE at HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. The Virtual Meeting is from 7:30-4:00 pm, Pacific. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 […]
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation with a 1-hour lunch and breaks Computer & Internet Connection Computer microphone […]
TAP HERE TO REGISTER FOR THE COURSE at HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. The Virtual Meeting is from 7:30-4:00 pm, Pacific. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: […]
TAP HERE TO REGISTER FOR THE COURSE AT HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Seafood HACCP Alliance/Association of Food and Drug Officials (AFDO) Certificate issued after completion of the course. Class Requirements: 16 hours of active participation split into 2 days with 1-hour lunch break per day Student […]
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Basic Food HACCP: Meat, Poultry, Seafood & Juice International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 hours of active participation split into 2 days with 1-hour lunch break per day […]