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    April 2021

    Sat 24
    April 24, 2021 @ 7:30 am - 4:00 pm PDT

    Virtual Segment 2 – Course #10314

    TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    Tue 27
    April 27, 2021 @ 7:30 am - 4:00 pm PDT

    Virtual Segment 2 – Course #10315

    TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    May 2021

    Mon 3
    May 3, 2021 @ 7:30 am - 4:00 pm PDT

    Virtual Segment 2 – Course #10316

    TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    Wed 12
    May 12, 2021 @ 7:30 am - 4:00 pm PDT

    Virtual Segment 2 – Course #10317

    TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    Mon 17
    May 17, 2021 @ 7:30 am PDT

    Virtual Segment 2 – Course #10318

    TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    Thu 20
    May 20, 2021 @ 8:00 am - May 21, 2021 @ 5:00 pm CDT

    AFDO 2 Day Seafood HACCP – Course #10320

    Dallas, TX 4300 WINGREN, IRVING, TX

    TAP HERE TO REGISTER FOR THE COURSE AT HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Seafood HACCP Alliance/Association of Food and Drug Officials (AFDO) Certificate issued after completion of the course. Class Requirements: 16 hours of active participation split into 2 days with 1-hour lunch break per day Student […]

    Fri 21
    May 21, 2021 @ 7:30 am - 4:00 pm CDT

    Segment 2 – Course #10319

    Dallas, TX 4300 WINGREN, IRVING, TX

    TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Class Requirements: 8 hours of active participation with a 1-hour lunch […]

    Fri 28
    May 28, 2021 @ 7:30 am PDT

    Virtual Segment 2 – Course #10321

    TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    June 2021

    Tue 1
    June 1, 2021 @ 7:00 am - June 2, 2021 @ 4:00 pm PDT

    Virtual Basic Food HACCP

    Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Basic Food HACCP is a course for all foods including but not limited to: Bread, Ice Cream, Eggs, Vegan Products, Confections, Grains, Meat & Poultry, Seafood, Juice, Etc. International HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 16 […]

    $699.00
    Sat 5
    June 5, 2021 @ 7:30 am PDT

    Virtual Segment 2 – Course #10322

    TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    Fri 11
    June 11, 2021 @ 7:30 am PDT

    Virtual Segment 2 – Course #10323

    TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

    Wed 16
    June 16, 2021 @ 7:30 am PDT

    Virtual Segment 2 – Course #10324

    TAP HERE TO REGISTER FOR THIS COURSE ON HACCP4Seafood.com Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary. Digital Curriculum & HACCP Plan Documents Seafood HACCP Alliance Certificate issued after completion of the course. Virtual Class Requirements: 8 hours of active participation with a 1-hour […]

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